Order now Placing orders and cancellations require minimum 48-hour notice. Menu items, price and availability may vary by store type and location. Celebrate all of lifeās gatherings with our catering menu. Breakfast, lunch, snack and dinner solutions: We have all the crowd-pleasing bites to make your event delicious.
We bring the food. You bring the fun. Whether itās for a few or a few thousand ā a family get-together, a business meeting, or a big-time event ā weāll deliver the scratch-made Stonefire food you love and crave. All you have to do is sit back, relax, and enjoy a little time to gather. Give us a call at 888-649-5783.
10 Summer Catering Trends & Creative Menu Ideas to Stay Below Budget. Farmerās market produce is your new best friend now. Choose fresh over fried. Fair-inspired foods are really fun but in 2019, guests are favoring clean and simple appetizers. Add quirky vegetables to catering staples.1. Get a Guest Count Nothing will affect your catering prices more than how many guests are attending the event (other than the food choices, of course), advises Draperās Catering. Of course, some people inevitably wonāt show up, or others who didnāt RSVP will.
Here, we break down the estimated prices for charcuterie boards for 20, 25, 30, 50, and 100 guests. Keep in mind that prices WILL vary depending on the variety of factors we have already covered. Charcuterie Board for 20 Guests Price. Estimated Cost: $300 ā $1,000. For a smaller gathering, a charcuterie board catering to 20 guests can range
The same formula applies to 100 guests. Your buffet would need 125 pounds of food for 100 guests. Next you would need to break your total down into different portions of the meal. Defining A 1.25 Pound (20.5 ounce) āMealā A serving of protein (6 ounces) A vegetable side (3.5 ounces) A starch side (3.5 ounces)
If you're pairing your cheese board fromage with meats, you'll need less Brie, cheddar, and GruyĆØre than you would if you're serving the cheese solo. Either way, a couple of ounces per person is a satisfying portion. One serving = 2 ounces (1 ounce each of meat and cheese) Party of 12 = 24 ounces of a mix of cheeses and meats. 06 of 10.
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